Offices are Turning their Toofs into Edible Gardens and Bee Sanctuaries

Posted: August 23, 2013 in News

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The urban roof gardens aim to increase city sustainability and engage employees, writes Tass Mavrogordato

Jared Broker‘s insight:

Great story about the benefits that London businesses are seeing by placing gardens on their roofs.

 

Company morale goes higher.  Cheap food is produced for the employees.  Bees are kept and hives are distributed to the community.  Pollution is reduced and air conditioning is less needed.

See on www.theguardian.com

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